Dined here last night. Large spacious dining room and on early weeknight, many open chairs. My wife and another couple were the only ones there.
The bad (to get it over with): bread was stale. OK by me as I'm not necessarily a fan of bread anyway.
The good: Crab Cake appetizer, Beef Carpaccio appetizer, Steak Diane (cooked perfectly and well seasoned) and Veal Picatta. Would gladly do each dish again. Chocolate Lava Cake with Peanut Butter Ganache, very good but slightly overcooked. Not a biggie but listed that for those with high expectations.
The meaahhhh: Apple dessert was just OK. Wife and I agreed we should have done two Lava Cakes.