Having grown up making and eating dumplings in an area of China known for its dumplings and buns, I have to say that this place was very good. Their dumplings were made to order quickly, and the price was reasonable. I really enjoyed being able to watch the workers make the dumplings in the front of the resturaunt, and then watch the dumplings being cooked in the open kitchen.
My only complaint is that the dumpling wrapper was heavier and clunkier than I would have liked.