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| - Update on April 21, 2018.
The restaurant has been totally renovated and is now owned by fellow Singaporeans! The cooks are still working here so you can expect the same quality of food here. I'm looking forward to some revamped dishes as well in the near future!
I have over 645 check-ins (as of April, 2018) here over the past 6 years which means I average 2 visits a week.
Consider that I have been frequenting this restaurant for over 20 years equates to well over 2000 meals eaten here!
What keeps me coming back?
Two words: The FOOD!
Being an ex Singaporean, I was born a foodie. I still make annual visits to my motherland to visit my folks and gorge on the best tasty food in the world!
This restaurant does satisfy my food cravings for Singaporean food in the GTA.
I am very thankful I live only 10 minutes away from this place!
If you are familiar with Singaporean food, you will know that the hawkers will usually specialize in only one type of food so are very good at it. This restaurant however tries to cater to many different types of food so do not expect every dish to be 100% perfect.
My favourite dishes here include the Prawn mee soup, Beef brisket curry with coconut rice, beef rendang, wat tan hor fun, Tahu goreng, mee siam, lontong and even their house fried rice is excellent. My wife enjoys the laksa.
The not so good:
Sure this being a typical Asian restaurant does lack in customer service but be patient, you will manage to flag down one of their servers.
After all you are here for the food and that is great!
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