We love the "build your own pizza" concept, and couldn't believe we hadn't tried this place yet. 12" pizzas are $8.50 with sauce, cheese, and four toppings. Not unlimited, sure, but very generous portions of toppings. Basil and kale pesto options. Regular crust is delicious- blows the crust from PizzaRev away! And toppings were carefully spread to make sure they were evenly distributed- I had artichoke in almost every bite! The new owner took over early February 2018, and looks to be on track to be successful. We will definitely be back!