We came here for brunch on a Sunday and the food was just amazing! Server was a little slow to start. But he made up for it once he finally came over and helped us. The pastries were amazing, wish they were warmed up, but still so good. We had the shrimp and grits, blueberry French toast, chicken and waffles and an omelette with bacon all the food the very good, we couldn't find a single thing wrong with our breakfast. I've always wanted to try Bouchon, being that I am in baking and pastry school, and I was not disappointed at all!!! We will be back to try dinner next time.