Had lunch with a gf and we both ordered the vegetarian spring rolls with salt n pepper tofu on vermicelli. Loved it!!! The ingredients are fresh and well portioned.
Rather than the usual fish sauce, they provide a dark soy sauce for the noodles which was tasty. The thing that set it apart from many other Vietnamese restos is the noodle itself. So soft and fresh not hard or dried out. Will definitely return to try more items!!!
How it works? You order at the counter, pay and choose a seat. They'll bring your food when it's ready to be served. Our bowl with tax came to $11.