Came here for a Valentine's dinner. I heard of their Eastern European cuisine and wanted to try it out since I am from Romanian. I was really impressed by their patio, and the inside of the restaurant which has an elegant feel to it. It was a bit noisy. First we sat at the bar to have a drink because our table was not ready. The bartender greeted us immediately and offered to serve us shortly. I went off the menu with a drink which I did not really enjoy. For appetizer I ordered the borscht soup. I was expecting a nice size meatball, instead small pieces of ground beef. For entree I order their Fillet Mignon. As expected the meat was really tender however it was lacking flavor. I had to ask for salt and pepper which I wouldn't expect to do at a nice restaurant. For dessert we ordered their Lithuanian beignets. They were cold and a little hard to chew. Overall not a bad experience we just weren't impressed with their food. Our waitress Gina was courteous and attentive! She made our visit enjoyable.