I'm back at it again with the tapas everyone!
The best part about going with a few people is you get to chose a variety of dishes and try a bit of everything. We stuck with a seafood theme and got the tuna tartar poke, seafood penne, seared scallops, snapper fish tacos and mussels.
Everything was soooooooo good! Fresh ingredients and the flavors used to enhance each dish were perfect! Everyone knows I love scallops but I honestly don't think I could pick a favorite of everything we had!
We ended our night by sharing the baked hot chocolate souffle and creme brulee.
Seriously, I'd go back here just for dessert! THAT GOOD!