The menu looked promising but my experience was disappointing. The 2 star review is based on the fact that it was simply not worth it. The food was good, but I'm not sure why I paid $42 for 3 medium size scallops with a hash cake (or whatever it was) underneath them. No real side to speak of.
Guest got the sea bass and it was okay for $45.
Same with the mac and cheese (which is actually deep fried mac and cheese bites with truffle cheese sauce), just okay.
I got the gist that it was a restaurant with Bellagio prices for small portions of 3-4 star food. If you're willing to spend the money for fine dining I would go elsewhere.
And I don't really rate the service at most places but it wasn't good. After I got the drink menu we waited almost 10 minutes for the server to show.