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| - We had a party of five and ordered four items: the guacamole starter plater, the mojo pork tacos, a flatbread Mediterranean pizza, and veg-fest Detroit-style deep dish pizza. The pork tacos were pretty good, but my husband has had better. We were all happy with the variety of food available to vegetarians, since the rest of us like to eat vegetarian. The chips were probably made from flour tortillas, so they didn't have the typical corn taste. The guacamole was good, but it was bitter (maybe a lot of lime), had very large chunks of avocado (larger than we liked), and was not plentiful enough to cover all the chips. The Mediterranean pizza had a wine taste (probably from the olives) that I was not a fan of at all, but the thin crust was excellent. The veg-fest pizza had deliciously fresh vegetables, and I loved the cheddar cheese baked crisp around the edge of the crust, but the thick crust was very bready. Overall the food was good, and is worth a visit. The waiter was ok, but it was very busy on the Sunday night we went, so he was not very attentive. Reservations HIGHLY recommended.
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