Calling this a "seafood market" is a bit of a stretch. I was expecting sushi-grade tuna and salmon, considering the business name but their stock is limited and mostly frozen.. Luckily, they can fry on site to order, which I miss from the CA seafood markets I used to go to.
Next to the seafood area, there's a Filipino food counter but the items looked as if they'd been sitting out for quite some time and did not look appetizing. There are also Filipino baked goods and desserts by the check out stand, which looked fresh and I saw varieties I haven't seen elsewhere.
Produce area is ample, fresh, and fairly well stocked. Majority of store is canned and processed ethnic foods, seemed to be priced higher than elsewhere- charging for the convenience for those who live nearby, I guess. I'll stick to hitting up Chinatown instead.