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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • This place certainly lives up to the hype, although falls a tad bit short in a few areas (all easy fixes). Our group of 10 arrived a few minutes before our scheduled reservation, and we were immediately seated in a dining area upstairs. Our server and the shift manager introduced themselves, and then we received our dinner menus. The drinks were on point! And the food... Well... F**king delicious. Everyone at our table enjoyed their respective meals, and we left full enough that we all had to do shots of espresso before leaving. Payment was already set up, so once we were done eating, we were out quickly with no problems. For my meal I had the British Ale Onion Soup (First Course), Beef Wellington (Second Course), and Sticky Toffee Pudding (Third Course). We also received a variety of breads and black salted butter before our first course, and had various sides accompany our second course. Honestly, I thought with the portion sizes and our group size I wouldn't have enough to eat, but like I said: STUFFED. Seriously, I have nothing bad to say about the food... It was just that good. For drinks, bottled water; the Drifter (cocktail); and a Guinness. Of course the Guinness was good, but the Drifter? Man, that ish was DEEE-LISH! Finished the meal with a double espresso, to include spoons of chocolate and amaretto used to stir and flavor the coffee. I'd never seen anything like that before, but definitely had no complaints; it was a tasty touch. Okay, negatives. The atmosphere of the general seating area is pretty cool. It's definitely got a modern flare with touches of London in there (i.e. color, architecture). I actually kind of wished we were seated there, but it was a little loud... I don't know how folks could hear themselves talk. The dining area we were in would have been ten times better had they simply opened the sliding door; not only was it dark, it got a little warm and stuffy in there. Open the door and it's the perfect place to sit. The next issue was the initial service. It was about 30 minutes before our server took our order, even though we were all just sitting there waiting for him to come to us. Once I called him over everything was fine. I guess that's what you're supposed to do in a restaurant of this caliber: do it like Europeans do. Oh, and the bathroom is located sort of behind the stairs. That was a fun scavenger hunt... In conclusion, if you get lucky in Vegas and/or have some money to drop, definitely hit this place up. Great food, decent atmosphere, and for the most part good customer service.
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