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  • I really wanted to like Mama Fu's. I'm a fan of any Asian fusion restaurants, and the thought of a make-your-own bowl experience entices me. Mama Fu's just didn't deliver. I will say that the service was excellent, and the atmosphere was trendy and clean. The menu was like something out of a fairy tale; an array of meat/veggie/sauce combinations with plenty of vegetarian or gluten free options. The fairy tale did not have a happy ending, unfortunately. The food just wasn't satisfying. My S.O. and I started with the pork spring rolls. They were tasty, but nothing special. I'm pretty sure they were just picked out of a frozen bag and ferried to the deep fryer. I ordered a vegetable pad thai bowl, while he ordered a spicy basil bowl. The word "meh" immediately came to mind as I took my first bite. First off, the noodles are closer to buckwheat noodles than rice noodles; they have a gritty texture and a hearty aftertaste. My second major problem was that the sauce was overpowering and quite sour. One of the things I love about Asian food is how you can taste so many different flavors in one dish. The vegetables, noodles, and tofu just tasted like the sauce. After taking a few bites, I was wondering where the tofu was. I shifted my noodles around to uncover these thin morsels that resembled two-month old portobello slices. I actually had to pick up a piece with my fork and inspect it closely to discover it was tofu. I think perhaps they wanted their tofu to resemble meat, but it was dry like a piece of tofu jerky and completely tasteless. The basil bowl was slightly tastier than my pad thai, but still had the unfortunate quality of a uniform taste for the entire meal. Mama Fu's might be an alright place to visit if you need an alternative to food court Chinese, but expect a very underwhelming meal.
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