Whenever I travel to Vegas I tend to gravitate towards the buffets and cheap eats. Why? Because I've always been afraid that the "fancy" restaurants are all show and no substance. That might be the case for some of the restaurants, but not with Morels. My wife and I ate dinner here on our last night and it was the perfect way to end the vacation. Service was impeccable (you have two servers) and the food was fantastic. We started with the three cheese sampler and told the server he could choose (they have way too many cheeses to choose from). He ended up bringing us a four cheese sampler as he was (his words) "on the fence as to if you were going to like one of them." How nice! I then asked if he could split the $16 iceberg salad into two portions, "no problem." The salad was beautifully presented like we had ordered two of them. For my main dish I had the 20oz bone-in rib eye. Yes it was $64 but it was cooked perfectly and absolutely delicious. Dessert? Nope, we were too full.
I had wished that we could have eaten outside on the patio but it was a little cool so we ate inside. No matter, the atmosphere is nice and they play a great selection of music. I'm sure we'll be back.