Absolutely love this place! I hadn't been here in a while but the pens are playing for the cup and we didn't want to sit at home. We sat at the bar. Our bartender was Sarah and she was great! Knowledgeable about the different beers on tap and was entertaining! Started out with artichoke dip and pita. It was good but next time I'll ask for the pita not fried. It was still good though. I had the pierogi hoagie sandwich with a portobello mushroom instead of the kielbasa and it was excellent! I also had the eggs and beets which were also delicious. I recommend Bocktown. I see some bad reviews below but don't be discouraged order a sandwich it's a craft beer restaurant. I only order seafood at seafood restaurants.