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  • Whenever I feel like I'm coming down with something, I go get their Then Tuk, which is the Tibetan version of a chicken noodle soup. But oh, the noodle is fresh and handmade, with a satisfying texture and consistency; the soup is a nice rich broth with spinach to make you feel even more virtuous. I ask for some extra spice to, which gives it a good kick and clears away anything ick that may be in the sinuses! Also, really like the friendly folks who run the place. It's low-key, very reasonable prices and pretty good food all around.
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