Such a delightful café!
We ended up coming in around noon on the 5th of July, and we were hoping for a smaller lunch/brunch.
Ordered the Double Down -- Garden Pita and Turkey Sallad Sandwich with Parmesan Truffle Fries on the side, and an order of the 'Shrimp, Crab and Lobster Club'.
The food was fresh and beautifully plated. The Parmesan Truffle Fries were recommended by our waiter so we went with that instead of our initial choice of seasoned steak fries, which he said would be too small to be shared. The truffle fries were very garlic'y and cheese'y. PLUS!
The Café has an relaxed atmosphere, even though the entire place was packed with hungry guests.