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  • Dinner Apr 17 Stumbled upon this place and glad I did. Very nice and classy restaurant. Super competent and professional wait staff. Had the Calamari and it was unique. We asked for some additional wasabi dressing to spice it up a bit. It was very tasty and not huge in size. Kale salad was very pleasing to the taste buds as well. Loved the bread, the dipping oil was very tasty and I also asked for some butter and that added even more flavor to the bread. The Flounder with Risotto was perfectly prepared and just the right amount of food to risotto ratio. The sauce over the entree was a great accompaniment to the fish and risotto. Did you know how serious Upstream is about their food? They bring their fish and seafood in fresh daily! I will definitely be back!
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