My husband I went here for our anniversary dinner.
Not much to look at from the outside but once you walk through the doors it's very upscale and inviting. We where seated promptly and our server was very attentive and fantastic. He sold us right away on a bottle of wine that was on special. He also helped up with our menu choices.
I have to say my all time favorite was the bread bar. I honestly could have just eaten the bread bar for my meal. I love the focaccia bread dipped in oil and balsamic. They have a huge grill that you can grill your choice of bread on and a nice selection of butters. Now I noticed most people buttering their bread then grilling it...no no no...you loose all the flavor of the butter that way. You grill your bread first then put on the butter.
I had the carbonara as my entree and it was good. I'd not suggest getting cheese baked on the top...for me it ruined the texture of the pasta and dried it out I found.
Next time we go I think we're going to check out their pizza and those fries!!!!
I recommend this place to anyone looking for a different Italian experience.