My wife and I waited for 30 mintues which usually is not a big deal, but when I looked inside the dining room, I literally found 6-8 open tables for two, so that was really strange. It's almost like each server can only have a certain number of tables. So beware, the service isn't the best, which is about the only negative thing I can say about this place because the food was outstanding. We both had the fish fry, my wife had the battered and I had the baked. I consider myself somewhat of a fish fry critic and I was personally blown away at how good the baked was. It wasn't extremely flaky like most baked haddock filets are, it was almost like a fish steak, and seasoned perfectly. Overall, you can't go wrong!