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About: http://data.yelp.com/Review/id/C0UuFVyOF5t4OjQypQoL4g Goto Sponge Distinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-06-06 00:00:00 (xsd:dateTime)
itemReviewed	Deer Garden Signatures
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	Went with 2 other friends, we all made our own soup. I got udon laksa with pork stomach and beef tendon. Both pieces of meat were tender and not overcooked from the very hot soup. The soup was extremely flavourful and thick. The udon was also much better than I expected. One of the best udon I've had! So perfectly chewy, not mushy or artificial tasting like frozen from grocery stores. I think it paired well with the laksa as well. My friend got egg noodles with his laksa because he thinks that's how laksa is normally served. We don't know. I was also surprised at the variety of veggies in the soup. When selecting my 2 toppings, I wanted to choose a veggie but thought 2 types of meat would be more worth my money. Even though I chose 2 meats, there were plenty of veggies. I also got beef tongue as a side to try. I've never had it before. The meat was surprisingly soft with a texture almost like canned spam/corned beef but with a steak beef taste. It was very greasy but delicious. I don't love it but I'm glad I tried it. It's a unique cut that is made affordable by deer garden (less than $3 for 2 slices). Overall, I think the price is good for value. This is my second time coming to deer garden. The portions are massive and I love that the make your own soup comes with a variety of drink options. I would definitely come again as well as reccomend this place to a group of people who want soup but can't agree on the same type. Ex. All pho or all ramen, etc.. Both times I got laksa because I literally do not know anywhere else where I can get laksa. I sampled my friends century egg and fish but didn't really like it. May try the Szechuan next time.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Rochelle

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