Graft turned out being one of my favorite places I stumbled across in Madison. The atmosphere is great, they've even focused on the details -- like music playing in the restaurant coming from a record player behind the bar. The small plates I tried were all wonderful, as were the crafted cocktails. I liked it enough that I ate there two nights in a row because there was more I wanted to try. Especially enjoyed the beef tartare. I highly recommend it, and will be stopping back in next time I'm in Madison.