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  • I had my very first steak experience at Del Frisco's for my boyfriend's 21st birthday in Vegas. He's somehow slowly turned me onto beef, and this was the perfect place to try the highly lauded steak. First of all, the sesame seed bread that is served before the meal is incredible. We went through almost 3 rolls before our food even got there! We also tried their signature martini that had a great pineapple flavor. I had one of their specials of the day, which included two jumbo shrimp and an 8 oz filet mignon. The meat was perfectly tender and juicy. I'm not a huge meat lover, so the portion was just enough to not be over the top. We also shared a lobster mac and cheese that was a little too creamy and cheesy for me, but it was overflowing with tender pieces of lobster. Since we were celebrating a birthday, they gave us a piece of their lemon cake on the house. It was a huge slice, and the texture of the cake was dense in the perfect way. The frosting wasn't overwhelming, with just a thin layer between each of the six layers of cake. As a poor college student, this kind of dining experience only comes around once in awhile. The service was extremely attentive and the food was probably too high-quality for me to recognize! I now have exceedingly high standards for steak, so if I can ever come back I definitely will.
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