So, the burgers are spot on. They always are. The buns melt in your mouth and don't take away from the burger's taste. The fries are... duh. Lola fries. The best fries in the world.
Although... I must say that the quality control has dropped a bit since the first B Spot opened. The burgers come out looking a little undone - not carefully crafted like they used to be. Especially at the Westlake location. Burger patties half-off the bun with toppings that barely made it on the burger. Still tastes good... but ugh.
Ok - here's where B Spot really dropped a star: On our last visit (my birthday) the boy and I decide, along with our dinner company, to order the bacon-bourbon old fashioned! Sounds delicious, right?! Wrong. The bartender must have a) never had an old fashioned in his life b) never learned anything about angostura bitters or c) both of the above. A good old fashioned is pretty simple: Good bourbon, sugar cube, a couple DASHES of bitters, and a *whisper* of soda. Hmmm... This tasted like a sh** show of bitters... it was the most awful thing I've ever had. Like he must have stood there and shook half the bottle in. They are called "bitters" for a reason... they make things BITTER. Ugh. Huge disappointment. Someone needs to school that bartender.