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  • Love this place, we've been coming here since we moved to the Valley. I nearly always order the gyro sandwich. Any time I've ordered something else I love it, but I wish for the gyro instead. The bread they serve with it is amazing- wish I knew how to make it. Their flaming cheese isn't really flaming, but it is awesome anyways, as is the lemon rice soup (also not flaming). Service here varies. If you're a regular and they know you, you'll get great service. If you're new, it can be a bit spottier. This is a family-owned joint, and there are LOTS of regulars- it backs up out the door at dinnertime. Tess, the waitress, takes orders without writing them down, then rings it all up at the register from memory. Again, she's great if you're a regular but can be a bit brisk if you're new. Oh, and they're closed on Mondays, and for about a month during the summer.
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