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  • We were just there right at noon and were one of two tables occupied. There's a reason for that. The food is mediocre, tasteless, and the staff is rude. I had a ham and cheese crepe. It came with a salad of spring greens and pomegranate seeds. The crepe was not at all crisp and not as thin as you should expect in a good French restaurant, and it was folded into a square over the ham and cheese, rather than rolled, as is customary. But by far the worst part was that the cheese was bland mozzarella- and way too much of it - and the ham was a very thin slice of sandwich meat, unable to be tasted among so much cheese. The salad was pretty, but had next to no dressing. I'm usually fine with only olive oil on greens, but a little more would have been nice. Every culture, no matter how good the cuisine, is bound to have some bad cooks. Just because you're French does not mean you can cook. I have eaten at this restaurant four times and never had anything at all impressive or tasty- average at best. If you like flavorful food, this is not the place. On top of it, the woman taking our order spoke French rapidly with zero indication that we would understand her. That's just rude. Je ne parle pas francais - at least not at that speed. And rattling away in French to a customer in the US does not impress me or make me think the food is authentic. It would need to actually taste good. Never eating there again!
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