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  • Came here on a Saturday night for my friends birthday. I am not a Fan of Spanish cuisine or Tapas, so i wasn't really looking forward to the supper part of the night. I got there around 7:30pm and the place was already 3/4 full. I was immediately drawn to the decor and ambiance, stunning bar with a lit message in top saying " Welcome home" also a mix of modern and old century furniture. People were just mingling and laughing, I really enjoyed the vibe that I was getting. When everybody from our group arrived the waiter, Anas, explained tonus that for $40 per person we could order a 4 course meal specially designed by the chef that was half Mexican, half Spanish. I personally didn't like anything on their menu so i thought this would be a great way to discover what this restaurant/lounge had to offer. They started us of with a board of chorizo, fresh grilled bread, cheese, pickled vegetables and some spicy mustard on the side. Then they brought grilled romaine lettuce with a Latin inspired Caesar sauce, which although I don't like anchovies, I really enjoyed this plate. This was followed by grilled bread with a mashed tomatoes, you could compare it to bruschetta, but with a latin twist. Then we got cheese balls, which were really crispy outside and very chewing and delicious inside and last but not least grilled octopus served on a toasty tortilla with avocado and feta cheese. I really enjoyed all the flavours and nuance each plate and. Also their drinks were THE BOMB!!! As the night progress the music got louder and around 10pm DJ kicked in with some really great mixes from the 80's up to the newest hits. Again our waited was outstanding, making sure everybody was happy, always checking if we needed anything. I place I would happily go back to.
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