The bad: This is a "gourmet food truck", but if you order the nachos of $8.50, you're going to get bagged, pre-made chips with canned cheese. Everybody else gets fresh house-made chips unless you order an entree that's chip based, which doesn't make much sense.
The good: The quesadillas and the tacos are worth the money though. They have a lot of flavor and some really unique combinations. As long as you stay away from the nachos, you're golden.