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  • Stopped here tonight for the first time. I never would have walked in had It not been recommended. I don't even have the words. This place is amazing. Our waitress was great. The food was so creative, beautiful and so good. Fries cooked in duck fat are so good, if you do nothing else stop by for those. I can't wait to go back. We had the Wagyu ribeye, porchetta, egg yoke ravioli, beets with whipped goat cheese and duck fat fries.
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