Stopped here after getting my hair done in the university area at the suggestion of my fellow yelpers for a quick dinner. The service was speedy but welcoming. I ordered the lamb over hummus and a tabouleh. I was a bit surprised at the price (close to $20) but once I saw the portion I understood. I was told that they didn't have any more tabouleh and was over the fattoush salad. Sure, I'll try it. After about 7 minutes my order was ready and the owner appeared and said that he made a tabouleh salad for me which is what took so long ( 7 minutes is not so long at all sir!). He also told me to keep the fattoush salad at no extra charge and tell him what I think of each.... how nice!
The owner spoke briefly about their plans for expansion of the location and was very nice.
The tabouleh was very tasty with the right amount of acid and it was served with a Meyer lemon which added a nice touch of sweet and bitter. It was the best tabouleh I've had. I wasn't crazy about the fattoush. It just wasn't my jam... the lamb over hummus wasn't bad although next time I might try it over chicken.... yes there will be a next time!