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  • 3.5 stars or possibly more. I tried their chicken tikka masala ($12). They actually have two types, one that's nut based & a bit creamier and the more traditional one. I chose the former. The nut flavor is subtle but it was definitely different than others I've had. The sauce was yellow so it might've had turmeric. It wasn't spicy and very creamy. Tandoori white chicken pieces were used. I also had a saag palak paneer ($8) which was pretty standard and good. Naan was nice and fluffy. I tried the tandoori roti which by contrast is a bit stiffer and has an air pocket inside. I preferred the Naan. Prices are pretty fair as are the portions. The decor is very nice inside and there are quite a few tables and some parking. Good for groups or a date.
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