Nick is the bartender. Introduce yourself and he will make sure that your experience is special.
The cocktails menu is a delight to experiment with and I have never had anything that does not impress.
While the food is delicious, I find it to be a tad overpriced for tapa sized portions. I would recommend the pork belly!
While the service was attentive, I found that they were less than accommodating for special requests even when we were willing to pay for it.