I feel like if you go somewhere like Long Horn, you shouldn't be expecting anything top of the line in terms of food. Any sort of franchise restaurant like this is pretty run of the mill. The staff was incredibly friendly. Got seated immediately. It was around 2pm on a Saturday, not busy at all. I ordered a 10z New York strip with a loaded baked potato and a side of rice pilaf. The food came out within 10-15 minutes. The steak was okay. There was a ton of fat. I would say it was at least 50% fat on the steak. I will eat the fat, but I, as most do, enjoy meat more. I got the steak medium well and it was cooked perfectly. The potato wasn't very warm, so the butter and sour cream never really fully melted. Just kinda gelled to the bites of potato. The rice pilaf tasted and was cooked excellently. All in all, I knew what I was getting into before I came here and didn't leave WOWED, nor did I leave disappointed. It was just kinda "eh" , but sometimes that's alright.