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  • What the heck did I eat here? I'm drawing a blank on the viet name already, but it was S3 (special #3) which is only served on Monday-Thursday. It was a stew with spicy broth, roasted carrots and big pieces of stewed beef. Noodles were thick. Beef and broth were delicious, a bit fatty but that's what makes it tasty. I didn't like the noodles/broth ratio, way too many noodles and not enough broth! mmm broth They also have "Hue Style" pho on Friday-Sunday only, which I'd like to try out. Good winter foodage! Service OK, food brought out very quickly (YES!!!) and prices pretty cheapo.
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