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  • The wife took me here and I had no idea what we were in for other than "they basically serve pirerogies, and you like those" I loved this place. The menu was so simple, which makes it easy when trying new things. We ordered a "mix" with "the works" which includes butter, curry powder, sweet chili sauce, cilantro, and sour cream. The mix is half potato and half beef. The cashier was patient with us and the food came up quick for being made in the spot. It was such an interesting combination blending familiar Eastern European flavors with Asian and Indian. The prep line was clean and the guy working it was meticulous preparing and cleaning. He wasn't the owner, but you could tell he cared about the business. I think the buss bin was strategically placed within ear shot so he could ask everyone how their meal was and thank them for their business. When it was my turn, I complimented him on everything and shared that I was a first timer. He took the opportunity to tell me that everything is local including the curry powder and potatoes. Everything down to the flower was organic and the beef was GMO free (whatever the eff that means). The quality was high, the staff was super nice, and the price was right too! $9 gets a meal plus some to take home. $6 portion was just right for me, although I was jealous that my wife got enough to take home. A cold beer would have been nice and built a bigger check for Paul, but I'm not sure the cost of a liquor license would be justified for this place.
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