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| - My spouse and I used to really enjoy coming here, but we've noticed a definite change in quality over the past couple of months. We used to love buying the little custards and occasionally trying some of the other desserts, and of course, buying coffees to go along with our sweets. The past few times we've gone here, though, there's been an aftertaste to the desserts, as though they switched from sugar to an artificial sweetener, the coffee has tasted burnt, and the cups/lids/cardboard holders have been cheaper quality, causing us to lose quite a bit of coffee from the seams of the cup and lids as we walk home (as well as the cardboard holders just failing altogether, which has resulted in a completely lost coffee). Every dessert we've tried recently has had that really bad aftertaste, though, which seems to be a sweetener like aspartame rather than actual sugar. This didn't used to be the case, but now that it is, we will no longer shop here. It's really unfortunate, as this used to be our favorite neighborhood bakery. As it is now, I wouldn't recommend it.
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