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  • I'm shocked at the hype over this place. I'll preface by saying I've only eaten here once, but it was such a bad experience that I will not return. I ordered a lunch steak last Friday and asked for it medium. It was served on some toast (strange) and was pre-cut into five grey chucks. The colour was so off-putting, but I chose to eat it because my friend was treating me and I didn't want to be rude. It was the worst steak I've ever had. I wish I took a photo of it just to illustrate the grotesqueness, but again I didn't want to offend my friend who likes this restaurant (for some unknown reason).
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