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  • I love Thai food and I've had some great meals in some great Thai restaurants. Alas, this wasn't one of them. The ingredients that you should taste - the things that are the essence of Thai food - lemongrass, basil, kaffir limes, coconut milk, galangal, - are all missing or muted. What you're left with is closer to the chinese food you'd find in an all-you-can-eat buffet. Can't fault the service or the decor though, which were both fine. The plates, serving dishes and cutlery have to be seen - they're fabulous. With a different chef this place could be much better.
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