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| - I have been thinking that today is Saturday all day long. But inherently I know today is Sunday because yesterday was Saturday, and yesterday's events looked much different than today's, but still, all day long, it felt like Saturday. Imagine my surprise when I went to dinner and found out at a tiny, Sushi-dive that it was indeed Sunday.
I walked in and, I am shocked because, again, I am thinking that it is Saturday night and I am one of only five or six Guests in this place at 5:45 p.m!
I ask for the Sushi bar and they hand me my sushi menu and a pencil and stamped across the menu says something to the effect "Sushi Happy Hour - Sunday thru Thursday - 5 - 6 p.m. - Nigiri" It's Sunday night and its before 6 p.m., SCORE!
I order hot tea, spicy scallop, uni, roe and quail egg; and for dessert I ordered freshwater eel - my tab - less than $14.
Outside of the sushi chef, my service was non-existent (which is why I love, love, love Sakana), all the same, Sushi Ko was a nice little find on a Sunday night.
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