So I saw the foie gras (FG) creme brulee on a list of "must try' FG dishes in Vegas and being the FG-deprived CA girl that I am I simply had to try it. ;-)
This turned out to be an amazing deal of a meal! My girlfriends and I chose to do the Signature tasting menu which was more than enough food, as I actually couldn't even finish all my food. I still can't believe it was only $89 -- seemed super reasonable for the quality of food and caliber of service/ambiance.
Our server started out a little stuffy but eventually warmed up and turned out be very friendly in the end. Make sure you order a cocktail here. They have a great variety of fun and unique drinks. We tried several all of which the names escape me but we really enjoyed them all.
Standout dishes included the the foie gras creme brulee (of course!) -- it really was as delicious and decadent as everyone raves. I also really enjoyed the Maine dayboat scallops and and the wagyu skirt steak -- upcharge on this one but worth it as it was very tender and flavorful. My friend also really enjoyed her 48hour beef belly.
The Pave dessert here also wowed me, and I'm not one to be wowed by dessert. It has to be one fo the best I've ever had at a fine dining restuarant and the olive oil ice cream was UNBELIEVABLE. I loved every bite of it!
I'd come back here in a heartbeat and hope they don't become wise to the fact that they're one of the best deals in Vegas IMHO! ;-)