We were dining out for my friend's birthday, and it was my first time here. We started off with a tartare..it was delicious, pickles and onions with a wonderful creamy egg yolk. I chose the goat chop for my meal and was super excited. I love goat and it isn't often you can get it. It was recommended to order it Medium Rare and I did. It arrived and the end pieces were indeed Medium Rare, every other bite, rare. The 9 oz chop was also mostly bone and difficult to eat. I got, maybe, 6 bites off of the entire thing. Super disappointing. We ordered the Pavlova for dessert, which was light and delicious. Overall, not the best meal I have ever had. The menu that night had several fish options, a steak and the goat chop. I wish there would have been a chicken, duck or poultry option. I'm not sure if I would go back or not. The cost of the meal was certainly not a selling point....