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  • I love this place, we are here at lest 3 times a month. My husband on the other hand is here twice a week. He loves the beef Pho and I love the pork and egg roll vermicelli #44 with a Thai tea . We usually get a side of egg rolls or a side of the shrimp spring rolls. With your Pho you get a side of fresh herbs: bean sprouts, thai basil, jalapeños, mint and limes. And for desert you have to try the macaroon ice cream sandwiches they have a rainbow of flavores you can mix match the cookie with the ice cream as you wish. (Beware they do ask that you pay for the macaroon ice cream sandwich separate from the food). These items are our favorites but their menu has a bigger verity of Pho, vermicelli and rice plates. The building is an old and small building but its clean and the environment is casual. It's family own and operated so it feels homey. The customer service is great if you have any questions just ask.
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