The servers here can vary from great to not so much. One time we went for brunch and got our coffee AFTER our food which was about total 25 minutes. The coffee of course was cold and the waiter never took it off the bill. Brunch is seems the wait service is not so good. Lunch however the servers have been great and the multi colored beet salad with goat cheese is hands down my favorite. Get it every time. He sweet potato cannolini is to die for. So delicious as is the ravioli --- Oh and the lemon pudding cake with burnt honey ice cream. A++++. Never thought burnt and ice cream together would work but it's melt in your mouth amazing. I Haven't tried the gelato in the market yet but that's on my list for next time. The outdoor patio seating here is the best atmosphere and right along the canal too adds too it.