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  • Restaurant is based on the Hell's Kitchen reality show but don't expect Gordon Ramsay there and the chef's are real, not in a contest. They do dress in the red/blue jackets and the TVs do show quite a bit of the series. The location is not inside Caesar, but on South Las Vegas Blvd to the left of the main Caesar Palace Entrance. The restaurant itself is a good size, and as soon as you walk in, you'll see the restaurant's identity. Hostess in red dress will check you in and lead you to your table. The menu option is not the typical full menu but a scale down. Still you have quite a few choices. Ironically, their Beef Wellington is not on there as an entree, but part of their pre fixie menu. The appetizer, Lobster Risotto was very good. The butter poached lobster was done just right, not too rubbery and the butternut squash bits put a nice crunch in the Risotto. It wasn't greasy or heavy and the portion size was perfect as an appetizer. The Pre Fixie menu came with either Caesar Salad or Pumpkin Soup. I opted for the Pumpkin Soup and it was very savory and delicious. The Beef Wellington was truly all that; done to perfection. Savory on the inside with a light and crispy pastry. The demi-glaze sauce wasn't needed but does give another taste element to the dish. The carrots and spring onions and mash potato made a good balance to the dish. The dessert, Gordon Ramsay Signature dessert, was something I didn't care much for. It was overly sweet and bigger than the main dish. The ice cream was also very heavy as I would have prefer something lighter like sherbet ice cream but with the Pre Fixie menu there's no option.
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