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| - Came here for the grand opening for the restaurant. Really enjoyed the time here.
Upscale ambience, the owner must pay lots attention to details, as both decorates and
food (containers) embraces Taiwan/Asian elements, really like it.
Total was around 8 courses, and they have special names like 'taste of life', 'Ruby', 'Shake N Shake', interestingly reminds me of Michelin restaurant experience. Each course served with ornate dinnerware and for 'Shake N Shake', they even give us measuring tools to 'fine tune' the taste of salad with precise amount of dressings. Bravo!
The main course AAA prime steak is awesome. I like premium beef, instead of traditional Chinese restaurant putting heavy sauces and you cant really tell what's the quality of meet. They can totally serve it without noodle.
The experience is like food & chill in a tea house. Great for a long catch up with an old friend, a family re-union, or a date.
At very end, you should not miss Mango Panna Cotta :)
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