From the service to the food all was excellent. Second time I come here. First time, tried the miso burger and didn't like it. Try it if only like really strong flavors.
Today we tried the oxtail fries, pork belly buns and Miyagi San burger, and a tall glass of Sapporo.
The oxtail fries where good but a little more meat and chili don't hurt. The burger was go to hell and go to heaven at the same time. Juicy, plenty of flavor for all the extra stuff especially the crunching of the onion rings. The flavor profile of the burger or meat itself can't get it. You could taste the grass fed part if it was plain.
The pork belly buns melt in your mouth, the radish tasted as a lettuce. Why? I don't know but it work good all together. Overall was good and the service always on point. Well definitely come back and try a different burger for sure.