This is a somewhat non-description pho restaurant in the inner corner of the First Markham Place plaza. Their signature is the angus beef they use in their noodles. I didn't find it that special or any better than other pho but that being said, the food quality is decent overall. The curry chicken with roti was actually better than the pho! The seating is a bit crammed but I guess it's typical of a lot of pho places.