My boyfriend and I had our first date here nine years ago, so we do still stop back from time to time, although it isn't a go-to place for us. We stopped back this year, and while the décor has been updated and really looks nice, we weren't knocked out by the food that we ordered. The Dirty Nachos, always one of my favorites, are no longer called "dirty", but they seem pretty much the same, except that you now have to pay $1.50 for a dip that used to be included in the price. The flatbread pizza was pretty tasteless, kind of like eating a large cracker with toppings, and the chicken on it had an odd chewy texture. Pretty disappointing overall......