I went here on Friday December 4th, 2015 around 9pm with 7 of my co-workers for dinner. When entering the restaurant it was pretty packed and I found the environment to be really loud. As for the food it was just decent, nothing spectacular.
I ordered the Diced Beef Tenderloin Steak and Ebi-Mayo. I found the tenderloin to be very chewy and I personally felt it lacked flavour considering the fact that I was trying to scrape off the remaining sauce on the hot plate (Sauce was poured over the meal but I felt like there wasn't enough!). As for the Ebi-Mayo, the spiciness was very overwhelming and kind of destroyed the meal itself. Throughout all the dishes that were ordered that night within the group, the 'A Big Kingyo Short Rib' were the best. The ribs were very moist that it can slide off the bone and the portion was huge. To conclude, the portions of the food I found were really tiny and it was some what overpriced for what you received. However; I do give the presentation of the dishes 4 stars.
As for the service, we had two waiters so it wasn't too bad! One of them had a sense of humor so that was pleasant, the other was really polite and filled our waters when needed. Overall it was a great night and I wan't ecstatic about the restaurant or food too much.
~ Service is: great
~ Decor is: appealing
~ Noise level is: LOUD
~ Food is: moderate
~ Price range is: eh