I was anxious to try this place so ventured out with a dear friend for some vittles a couple of weeks ago.
First of all, the location is gorgeous---lots of outdoor seating and centrally located as well. The weather is finally cooperating so dining al fresco was certainly in order.
We arrrived at 11ish on a Sunday to be told that there was a 30-minute wait to be seated. We were then told we could have made a reservation. Note to self.
We ended up sitting at a communal table to order brunch. My friend had a burger and I had short ribs, eggs, and grits. The coffee was nice and our water glasses were kept filled.
We were there for roughly 2 hours and I never once saw anyone seated outside. I guess I don't understand the concept behind reservations for later (?) when there are hungry people waiting right then and tons of outdoor seating available.
I was really excited about the Mexican corn appetizer on the menu, thinking excitedly about it for days. Turns out it hasn't been on the menu for quite some time. Although my brunch was delicious, I was really disappointed.
We sat near the DJ, who seemed to be enjoying the music. I haven't yet developed an appreciation for this kind of music during the daytime so it took some getting used to.
All in all, my experience was only OK. I REALLY wanted to love this place but wasn't bowled over.
Some suggestions:
Put updated menus on Yelp.
Put the DJ outside.
Utilize that great outdoor space.
So much potential!!